You will start work daily around 7am to help the chalet hosts who cook breakfast. You will serve this to the guests from 8am. After breakfast, whilst the chalet hosts bake afternoon tea and prepare dinner, you will clean the chalet. It's important the bedrooms and communal areas are kept spotless!
Afternoon tea is laid out for guests to help themselves to. You're then free to ski or do as you please during the day!
In the evening, you'll return to work to set the table for dinner, serve fizz and canapes, followed by a 3 course home cooked meal. It's a relaxed dinner party atmosphere in the evening.
Since you take a lead on front of house duties, you'll be checking on the guests and chatting to them throughout the evening as they enjoy their dinner - we want to make sure they feel special!